Huge reviews for under $9.00 Viognier
90/100 – “Mealy and fragrant smelling with peach stone and kernel. Lovely rosé too. Has slippery stone fruit flavours in the mouth. Some subtle, gingery characters too. A long, flinty finish. This is the best value viognier on the planet.”
Tim White, The Australian Financial Review, 11-13 November, 2005
“Quite simply, this out-viogniers most Australian viogniers at twice or three times the price. It has the most wonderful aroma of exotic, heady flowers, ripe apricots, peaches and cream, and a mouth-filling, oily richness offset by a whisper of almost red wine-like grippiness on the finish. Complex, intriguing and simply stunning value.”
Max Allen, The Weekend Australian Magazine, 5-6 November, 2005
Best Value Wine - “A damn good viognier for this price. Lots of orange blossom and subtle musk characters with a palate that’s balanced with crisp acid, lemon and honeysuckle flavours.”
Ray Jordan, Saturday West (AUS), 29th October, 2005
90/100 – “Mealy and fragrant smelling with peach stone and kernel. Lovely rosé too. Has slippery stone fruit flavours in the mouth. Some subtle, gingery characters too. A long, flinty finish. This is the best value viognier on the planet.”
Tim White, The Australian Financial Review, 11-13 November, 2005
“Quite simply, this out-viogniers most Australian viogniers at twice or three times the price. It has the most wonderful aroma of exotic, heady flowers, ripe apricots, peaches and cream, and a mouth-filling, oily richness offset by a whisper of almost red wine-like grippiness on the finish. Complex, intriguing and simply stunning value.”
Max Allen, The Weekend Australian Magazine, 5-6 November, 2005
Best Value Wine - “A damn good viognier for this price. Lots of orange blossom and subtle musk characters with a palate that’s balanced with crisp acid, lemon and honeysuckle flavours.”
Ray Jordan, Saturday West (AUS), 29th October, 2005
Region: Barossa


